Society Hill Snacks has passed the baton to Di Bruno Bros., and we couldn't be more honored to embrace and run with these original Venezuelan recipes, many of which date back to the 1950's. These delicacies are crafted with rotating copper kettles to produce award-winning nuts in the same old-fashioned way they were produced decades ago, under the watchful eye of master nut roasters who ensure that each batch is cooked to perfection.